Jan 17, 2021

Nichole Mooney is the Executive Director and Founder of Black Girls Cook (BGC). BGC is a non-profit organization with a mission to teach adolescent girls of color self-actualization techniques and life-skills through the use of culinary arts and edible gardening.

Hands-on cooking classes are not taught in schools...

Jan 9, 2021

In this episode we interview executive director of Moveable Feast Sue Elias. Moveable Feast strives to foster a community that cares for men, women and children living with HIV/AIDS, cancer, and other life-threatening illnesses by preparing and delivering nutritious meals and groceries and providing nutritional...

Dec 27, 2020

Matt Burke is the executive director of Food Rescue Baltimore. In this episode we discuss how access to food is a basic human right, and should not be dependent on class or economic interests. Food Rescue Baltimore is dedicated to food justice: ensuring equal access to nutritious food, and providing for those in need...

Dec 20, 2020

Farmer Nell is the founder and owner of City Weeds, an innovative urban agricultural business in Baltimore, that is striving to make healthy food options available in the city’s food deserts. He also founded Be More Green which promotes youth empowerment. In this episode we discuss how he reimagines the corner store...

Dec 13, 2020

Ms. Freishtat is Baltimore City’s first Food Policy Director and is the Chief of Food Policy & Planning Division in the Department of Planning. She created and oversees the Baltimore Food Policy Initiative (BFPI) with the goal to address food system policy and to build an equitable and resilient urban food...